Tossed Green Salad with Assorted  Dressings

Seafood Station to include

Chilled Jumbo Shrimp and Crab Claws

With Cocktail Sauce and Lemons

Smoked Oysters, Scallops, Mussels, Salmon and Trout

Baked Stuffed Lobster Tail

Whole Roasted Herb Crusted Filet Medallions

With Madeira Sauce

Butter Parsley New Potatoes

Saffron Basmati Rice

Asparagus with Hollandaise Sauce

Baby Carrots Bundles

Freshly Baked Rolls

Boston Crème Pie, Key Lime Cheesecake

Chocolate Cake

Coffee and Tea Service

$70.00 per person

Minimum attendance of 25 guests required for a buffet
 If attendance is under 25 guests, a $50 surcharge will be added.
All Food and Beverage Items are Subject to a 15% service charge and current sales tax